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  • Daniel Wendorf

Christmas Duck Cooking Class

The main course was probably the best one of the year.

Duck breast | duck gravy | French fries with white truffles | Brussel's sprouts

This class will be repeated on January 13th due to many requests.



13 afișare

© 2017-2020 ARTISAN COOKING CLASSES S.R.L.

Strada Toamnei 30

020712 Bucuresti

C.U.I.: RO37089563

Reg.: J40/2045/2017

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