Daniel WendorfMart. 151 min de cititGetting closer to the best bread recipe that’s doable at home! 🌾80% whole grain rye flour, 20% whole grain wheat flour, sour dough, water & salt.76% hydration is pretty good to handle!Cooking Classes6 afișare
80% whole grain rye flour, 20% whole grain wheat flour, sour dough, water & salt.76% hydration is pretty good to handle!