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Nut Loaf - Recipe

  • Poza scriitorului: Daniel Wendorf
    Daniel Wendorf
  • 29 nov. 2017
  • 1 min de citit

We actually had it with venison terrine, caramelised goat's cheese and red wine poached apple. But it works with so many more things such as any cheese or just honey. Here's the recipe: https://www.artisan-cooking.ro/nutloaf



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