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  • Daniel Wendorf

Team Cooking a la carte!

Team Cooking a la carte today with Coach Toine Kets from Actinote. The Team Cooking a la carte concept is created for teams that don't just want a fun event but to develop their communication and team work skills. It was a hard way but finally we're nearly there to get some food. The Dim Sum are steaming. Shiitake Dashi is hot. Just a few more minutes to go. Good job! Read more about Team Cooking & Team Cooking a la carte here: https://www.artisan-cooking.ro/teambuilding-2


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