Daniel Wendorf22 mai 2018Tonight's spring time dessertPeppered strawberries | elderflower sorbet | aged balsamic vinegar
Daniel Wendorf20 mai 2018Trattoria Fish Cooking ClassToday's starter. Panzanella | basil sponges | oven roast young garlic | parmesan chips
Daniel Wendorf17 mai 2018Private PartyIf you have a upcoming birthday or you just want to spend an evening with friends. We could organize it for you!
Daniel Wendorf16 mai 2018What do I learn here? - Trattoria FishPanzanella | oven roast young garlic | basil sponges | parmesan chips Learn how to make a perfect panzanella. It is a tomato salad with...
Daniel Wendorf15 mai 2018Red Mangalitza curry - RecipeThe most important thing for a good curry is the curry paste! This recipe is from scratch so you should also prepare the paste by your...
Daniel Wendorf14 mai 2018Chinatown Mangalitza Cooking ClassIt was a long way to get these delicious dim sum. And it was worth it!
Daniel Wendorf14 mai 2018Chinatown Mangalitza Cooking ClassThis was the second course: Mangalitza dim sum | beer dashi
Daniel Wendorf10 mai 2018What do I learn here? - Chinatown MangalitzaCarrot-ginger soup | grilled Mangalitza fillet | banana wan tan Cook a light carrot-ginger soup from different juices. Grill Mangalitza...